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Roasted Flax Seeds 250g

₹ 180.00 ₹ 167.00
(26)
Buy online flax seed   Crunchy   Flax seed   Flax seed price in india   Husk free   Lightly roasted   Pink salted   Salted   Small batch slow roasting

Why did I choose Boyo Salted Flax Seed?Boyo Provide Premium quality and experience the wholesome goodness and irresistible taste of roasted flax seeds, elevating every bite to a new level of enjoyment. Benefits of Roasted Flax Seed Heart Health: The omega-3 fatty acids found in flax seeds may help lower...

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Why did I choose Boyo Salted Flax Seed?
Boyo Provide Premium quality and experience the wholesome goodness and irresistible taste of roasted flax seeds, elevating every bite to a new level of enjoyment.
Benefits of Roasted Flax Seed

Heart Health: The omega-3 fatty acids found in flax seeds may help lower blood pressure, reduce LDL (bad) cholesterol levels, and decrease the risk of heart disease.

Digestive Health: Flax seeds are an excellent source of soluble and insoluble fiber, which can aid digestion, promote regular bowel movements, and prevent constipation.

Reduced Cancer Risk: Some studies suggest that the lignans present in flax seeds may have anti-cancer properties and could help reduce the risk of certain types of cancer, such as breast, prostate, and colon cancer.
Brain Function: Omega-3 fatty acids are essential for optimal brain function and may 

help improve cognitive performance, memory, and mood stability.

Immune Support: The antioxidants and nutrients in flax seeds, such as vitamin E, selenium, and zinc, help support a healthy immune system and protect against infections and illnesses.

Detoxification: The soluble and insoluble fiber in flax seeds can aid in detoxifying the body by binding to toxins and waste products in the digestive tract and facilitating their elimination.

Nutrition Fact as Per 100 gm
 Calories 550 Kcal
Total Fat 40 g
Saturated Fat 3.7 g
Sodium 423 mg
Carbohydrate 29 g
Dietary Fiber 26 g
Sugar 0 g
Protein 18 g

FAQ

Q1. Can roasted flax seeds be used in both sweet and savory recipes?
Ans. Yes, roasted flax seeds can be versatilely used in both sweet and savory recipes. They add a nutty flavor and crunchy texture, enhancing a variety of dishes, from desserts like granola bars and muffins to savory dishes like salads, soups, and stir-fries.

Q. What is the significance of roasted flax seeds in various cuisines or cultures?
Ans. Roasted flax seeds have significance in various cuisines and cultures for their nutritional value and versatility. They are used in traditional recipes for added flavor, texture, and health benefits. In some cultures, they are incorporated into flatbreads, while in others, they may be used in desserts or as a garnish.

Q3. Can roasted flax seeds be used in both sweet and savory recipes?
Ans. Yes, roasted flax seeds can be used in both sweet and savory recipes. Their adaptable flavor profile and crunch make them a suitable addition to a wide range of dishes, providing a nutritional boost and enhancing the overall taste.

Q4. What is the ideal temperature and duration for roasting flax seeds to achieve optimal flavor?
Ans. The ideal temperature for roasting flax seeds is around 350°F (175°C), and the duration is typically 10-15 minutes. It's crucial to monitor the seeds closely to prevent burning and achieve the desired nutty flavor without compromising nutritional content.

Q5. How are flax seeds roasted, and what is the roasting process like?
Ans. Flax seeds can be roasted by spreading them in a single layer on a baking sheet and placing them in an oven preheated to around 350°F (175°C). Roasting times vary but generally take about 10-15 minutes. Stirring occasionally ensures even roasting. The process enhances the nutty flavor and creates a crunchy texture in the seeds.

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