Why did I choose Boyo Salted Raisin?
Boyo Provide Premium quality salted raisin with natural sweetness and long grain raisin with gluten free.
Benefits of Raisin
Enhanced Flavor: Roasting brings out the natural sweetness of raisins while adding a depth of flavor. The addition of salt provides a pleasing contrast and enhances the overall taste.
Satiety: The combination of fiber, natural sugars, and salt in roasted and salted raisins can help satisfy hunger and cravings, making them a satisfying snack choice between meals.
Energy Boost: Raisins are a natural source of carbohydrates, providing a quick energy boost when needed. The salt content can also help replenish electrolytes, making them a suitable choice for pre- or post-workout snacks.
Long Shelf Life: Raisins have a long shelf life and can be stored for extended periods without spoiling. Roasting them helps further extend their shelf life by reducing moisture content and inhibiting microbial growth.
Texture: Roasting raisins can alter their texture, making them slightly crisp on the outside while maintaining a chewy interior. This variation in texture can be appealing to those who enjoy contrasting mouthfeel experiences.
Nutrient Retention: While roasting may cause minor nutrient losses, raisins are still rich in essential vitamins and minerals such as iron, potassium, and various B vitamins.
Nutrition Fact as per 100 gm
Calories |
296 Cal |
Total Fat |
0.1 g |
Saturated Fat |
0 g |
Sodium |
412 mg |
Carbohydrate |
79 g |
Dietary Fiber |
4.5 g |
Sugar |
65 g |
Protein |
3.3 g |